1/2 cup ground Almonds
1/4 cup lemon juice
3 tbsp olive oil
2 cloves grated garlic
1 1/4 tsp salt
Place all ingredients in
blender and blend until smooth.
Stop and scrape down if needed
Line a strainer with 3
layers of cheese cloth.
Bring up ends and tie
making an orange size ball.
Place strainer over a
bowl and place in the fridge for 12 hours to drain water out.
Preheat oven to 300
degrees F. Unwrap cheese from cloth
and roll in either herbs
or chopped nuts of your choice.
herbs: chives or dill
nuts: chopped pecans or
walnuts
place cheese on an oven
proof dish or baking sheet
lined
with baking/parchment paper.
Bake at 300F for about
30 min. until top is golden brown.
Leave to cool, then
chill in fridge.
Enjoy!
Questions? Please leave a comment below and we'll try to get back to you as soon as possible.
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